Ingredients

• 1 1/2 cup margarine
• 3/4 cup sugar
• 1 egg
• 3/4 Cup brown sugar
• 1/4 cup milk
• 4 1/2 cup flour
• 3/4 tsp baking soda
• 3/4 tsp salt

Directions

Cream butter and sugar. Beat in egg and milk. Mix together flour, soda, and salt. Stir into creamed mixture. Cover and chill dough for at least 1 hour. When ready, roll out and flour surface ( or use wax paper) 1/8 inch thick. Bake for 10 – 12 minutes. Cool